Prep: 10 minutes
Bake: 60 minutes

Leftovers

1 lb of hamburger
1 can of Tomato Soup
Vegetables (raw, frozen, canned, or leftovers)
Mashed Potatoes (from scratch, instant, leftover, or they now sell tubs of it at the store)

Brown hamburger and drain excess fat.
Mix Tomato soup (as is - don't add water or milk) and hamburger and put in bottom of baking dish.
Add a layer of all the vegetables that you want to use.
Top it all off with a layer of Mashed Potatoes.
Bake at 350 degrees for 60 minutes.

Categories: ground_turkey, ground_beef, one_dish_meals, casseroles