Tuesday, August 29, 2006
Review: Chicken Piccatta
This was dinner tonight. It was VERY easy and cooked up FAST. Prep is quick and can easily be done earlier in the day. (naptime!) Cooking it takes all of ten minutes.
I would suggest doubling the sauce though and using a little more lemon juice than it calls for.
This tasted EXACTLY like the chicken piccatta I get at italian restaurants! Hubby liked it too! It's a keeper.
Categories: recipe_reviews
I would suggest doubling the sauce though and using a little more lemon juice than it calls for.
This tasted EXACTLY like the chicken piccatta I get at italian restaurants! Hubby liked it too! It's a keeper.
Categories: recipe_reviews