I made this to go with Sunday night's dinner.

WOW. This dressing is VERY VERY close, if not identical to Olive Garden's. It was SO good. The salad was good as well, but I took some liberties with it since we had some leftover veggies in the fridge from omelets we made earlier. And because I am now scared of bagged salads, I used fresh romaine lettuce. Red onions and banana peppers MAKE an Olive Garden salad though, so if you make it... use whatever you want, but DON'T skip those two ingredients. (I didn't). Really REALLY yummy.

Categories: recipe_reviews